I have learned not to trust Teflon for many reasons, that stuff's just weird. I usually use soybean oil spread (like margarine) to grease plain ol' metal cookie sheets. The soybean stuff's good for you actually, bonus while chowing down on coooooooookies ;)
There are also silicone baking sheets and the like, but alas, I do not own any yet.
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Date: 2007-07-05 10:11 am (UTC)I have learned not to trust Teflon for many reasons, that stuff's just weird. I usually use soybean oil spread (like margarine) to grease plain ol' metal cookie sheets. The soybean stuff's good for you actually, bonus while chowing down on coooooooookies ;)
There are also silicone baking sheets and the like, but alas, I do not own any yet.
I love you sister :)